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ECR - A tour among Regional products of Excellence

CERTO project, co-funded by the European Commission, coordinated by I Cammini d'Europa E.E.I.G. and assisted by the European Institute for Cultural Routes in Luxembourg, was designed to create an offer of tourism products for three pilgrimage routes certified by the Council of Europe, the Via Francigena, the Saint James and the St. Olav Ways. The catalogue is one of the concrete and welcome results of this joint initiative.

European Rural Heritage - Observation Guide

Realised and adopted by the CEMAT Committee of Senior Officials, the “European Rural Heritage Observation Guide – CEMAT” implements the provisions of the Recommendation Rec (2002) 1 of the Committee of Ministers to Member States on the Guiding Principles for Sustainable Spatial Development of the European Continent. It therefore contributes towards achieving independent development of rural zones as areas for living and carrying on economic and recreationalactivities, and as physical regions and to set out guidelines for the managementof this heritage linked to regional and spatial planning.

French Label “Vignobles et Découvertes” for Iter Vitis

Launched in 2009, the label Vignobles & Découvertes aims at promoting the tourism on the thematic wine and wine-yard. The label is a collective brand “Vignobles & Découvertes” : its management, award procedure and renewal and its protection are governed by specific regulations (Regulations and application form are shown in the Annexes to this GI form). The label is attributed for 3 years to a touristic and wine-oriented destination by the Ministers of tourism and Agriculture, upon recommendation of the Superior Council of Wine Tourism.

Via Amerina e delle Forre Bio-District

As part of the general commitment of the international community on organic farming, the main scope of Bio-Districts is to promote the culture of the Organic (bio) and territorial approach so as to contribute to the achievement of sustainable management of resources, environmental compatibility, the enhancement of local pecularities and, therefore, the quality of life. In particular, a Bio-District enables a biological model to be promoted in the context of rural ethical, fair trade development .

Moara Veche Old Mill, Romania

B2 SERVICES > Food & beverage + B3 POINTS OF INTEREST > Local typical products | The restoration of Hosman's long-year abandoned mill and the installation of a traditional bakery therein, were meant to create an impulse to the village's weak economy. Today, this objective is carried forward by running the Old Mill's bakery as a social enterprise and has been widened by creating offers for visitors and tourists as well as children and students (multi-lingual), local crafts markets and cultural events like concerts or the Transilvanian Brunch“.

Odysseus in Baleares

The Euro Mediterranean Cultural Itinerary “ODYSSEUS – Mythical and initiatory travels in the Mediterranean”, which begins with the Mediterranean space has authority to reveal and to make accessible to public of different ages and different cultures the chapters of their common history, by leaning on the identical European cultural, patrimonial and landscaped markers. The main objective is to improve and structure new offers and tourist services of excellence making of each regional destination and harbour city a single stopover, on the basis of a common European reference frame.
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